Cake rings are aids that are used for the production of round cakes. This aid is mainly used by pastry chefs or patissiers.

On tartring is a sheet of a width usually 8-12 cm. The material can be made of plastic or aluminum, but mostly made of stainless steel. Unlike one springform pan, in which cake or cake trays are baked, the tartring above ground and can usually be adjusted by slits or clamps at the ends of different diameters.
In the professional field, firm pie rings are used in a variety of diameters, for example for stage cakes (wedding cakes).
If it is square pies and cakes, so be baking frameused.

The use of cake rings

Of the tartring is placed around the cake bottom, which is already pre-baked. For simple fruit pies, in which the cake is usually spread over the fruit spoon-wise, creating an uneven surface, from which often stand out individual pieces of fruit, can with a tartring a thicker cake casting layer with a flat surface can be made.
By the tartring it prevents the cake from running down the edges. After cooling and solidification of the cake pouring the cake ring can be easily removed. In addition, the cake ring can also serve as a transport lock.

In cream or cream pies, the cake ring facilitates filling and layering of the cake. To be able to remove the cake ring later easily, it is advisable to grease it slightly before use and with powdered sugarto sprinkle.
With a non-perforated and flat patissier tray as a bottom, a cake ring made of metal can also be used to make cake trays.
In the private household, however, Springforming is usually customary for this purpose. These have a trapped bottom, which prevents leakage.

The cake ring Zenker 43407

The cake ring Zenker 43407 has an adjustable diameter of 16-30 cm. This cake ring is suitable for pies of any size. Especially in the summer and harvest season he is absolutely unbeatable. With it you can easily and comfortably make versatile and delicious cakes. This practical cake ring is made of stainless steel and has a height of 8.5 cm. As a result, even high cakes can be produced easily. Thanks to the two handles, an easy closing and also a smooth opening of the cake ring is possible. The Zenker 43407 is characterized by a special quality, which gives it a special stability.
After use, it can be easily cleaned in the dishwasher.

The Lares cake ring with clamping lever

The cake ring by Lares has a clamping lever with which it is possible to fix the ring in the respectively set size. Its radius can be easily adjusted between 18-30 cm. The height of this cake ring is 10 cm. It is made of stainless steel and is particularly heat resistant up to a temperature of up to 200 °, which makes it suitable for baking.

Patisse 2459

The company Patisse comes from the Netherlands and is engaged in its production with a wide range of quality baking pans. Patisse has been one of the best known companies for this type of product for more than 40 years. To the assortment of the Dutch also belongs the cake ring Patisse 2459. The made of stainless steel cake ring can be easily adjusted in the sizes of 13-31cm. Its height is 7 cm. Also the cake ring Patisse 2459 can be cleaned easily and simply like so many other models.