The practical features of the induction hob

If you like to cook, you need the right stove. The Induction hob Provides a suitable solution at this point to make cooking a simple activity. Where previously conventional panels gave too much power and were also difficult to clean, this provides Induction hob an optimal basis. It not only looks first-class, it also convinces with its many skills within the kitchen. Pots and pans are only supplied with as much energy as necessary, which not only helps to prevent sudden and possible burns on hot cooking plates, but also helps save energy in the home. With the Induction hob cooking in the kitchen becomes an easy task. But how is that different? Induction hob from conventional cooking plates?

High-quality technology that knows how to convince

As futuristic as it sounds, the technology of electromagnetism slumbers inside the induction hob. Thanks to the current and a special coil, this ensures a high-frequency field, so that the heat can be selectively separated via the cold glass plate. This is what this speaks for Induction hob only on iron pots and pans, because it requires a magnetic interaction to the cooking potor the panto heat. As a result, the heat reaches exactly where it should actually go. Conventional hotplates, however, become hot and difficult to cool off again. Many accidents in the household came from the fact that children and adults carelessly touched the hot plates. In addition, leftovers could settle faster, because the stoves in the old-fashioned style were sublime and offered an optimal basis for all types of contamination.

Fast and easy cleaning

Induction hobs do not have such characteristics, because a smooth surface allows for quick and efficient cleaning, which previously was hardly possible. Burns are also a thing of the past because the induction hob will not heat your hand or skin. Nevertheless, the induction plate gives off heat, but cools accordingly faster. Power savers will appreciate these benefits, but even amateur cooks can plan better with this peculiarity of the induction hob. The hob allows a selective separation of the desired heat. With this option, many dishes can be cooked or roasted precisely, as was not the case before.

Perfect energy saving and more extras

Especially when cooking can be up to 30% & energy saved. A burning in of food residues is prevented by the fact that the cooking surface as a rule remains cool and quickly cools down again. Only the glass of the plate heats up during the cooking process. In many modern induction hobs there are also built-in fans, which ensure that the heat is dissipated more quickly. Even the environmental institute speaks in favor of the induction hobs and gives them the best energy efficiency that can be desired in the household. The AEG HK634250XB induction hob proves to be an absolute bestseller among the induction hobs with a 60 cm glass ceramic plate. The quadruple induction is additionally supported with single-control and STOP & GO function and is not without reason one of the most popular induction fields in the market.

Popular induction hobs that should not be missing in any kitchen

Even the Tefal IH2018 induction hob Everyday can convince with its six preset programs and nine heat settings as well as the automatic pan detection all along the line. With induction hobs from brand manufacturers cooking is fun again and leads to a change in the kitchen. Almost every modern kitchen has induction hobs today. But even if none of the practical cooktops is available, so they can be installed without any problems and subsequently. An example of this is the Bauknecht ESIF 6640 IN hob with electric and induction in a size of 58 cm with four practical induction cooking zones. An efficient booster function completes this induction hob. Such and similar cooktops with induction should not be missing in any kitchen.