Ceran hobs facilitate the preparation of food enormously. On the one hand through the fun of cooking: the stylish design with smooth surfaces blends seamlessly into any kitchen furniture design. On the other hand, the easy care. Cracks and spaces fall namely in Cerankochfeldern away. This adds momentum to the kitchen as leftovers from the smooth surfaces can simply be wiped away with a soft cloth. Integrated control surfaces, which work with a digital touch screen, not only round off the design, but also offer relief during cooking due to their ease of use. The main features of ceramic hobs we show in this report.

What are ceramic fields?

‚Ceran‘ is a brand name that has been registered in the trade mark register since the 1960s by Schott AG of Germany for ceramic glass ceramic hobs. The shiny hotplates were first produced in small series in the 1970s. But consumers were initially skeptical about the hobs made of glass. Potential customers were of the opinion that the glass could easily break. Thanks to a sophisticated marketing strategy, in which consumer opinions were queried, the manufacturer quickly found out what had to be improved on the ceramic hobs. The ceramic fields have been more accurately marked to make it easier for consumers to place the pots and pans. In addition, the manufacturer had built in glow lamps, which indicated how long still heat emanated from the ceramic hob. Furthermore, extensive instructions for use and care were passed on to the buyer as well as a Cerane field scraperdeveloped, with which the ceramic hob is easy to clean. In the 1980s, the company managed to become the international market leader for ceramic hobs to become. In the following years, the competitors were pushed out of the market, so to speak. Schott AG was granted a monopoly position for its product. The characteristic features of the cooktops are their black color, the flat surface of glass-ceramic and the red in the activated state translucent heating coil. The plates can be heated up to 700 degrees Celsius, with the surrounding parts of the cooking surface getting hot up to 100 degrees Celsius. The ceramic hobs are produced in an environmentally friendly process. They are durable, robust and easy to repair.

The advantages and disadvantages of ceramic hobs

Advantages:

– easy cleaning
– high security
– long lifetime
– high energy efficiency
– modern, timeless design
– latest technology
– special robustness
– environmentally friendly production
– fulfillment of future EU environmental standards
-Good transmittance of heat radiation

Disadvantage:

– additional costs when retrofitting a cooker without ceramic hob

How to help ceramic hobs in quick and easy cooking?

In technical terms, the use of ceramic fields is also called radiation heating. The heating elements are heated to red-hot. The glass ceramics are permeable to infrared rays and thereby heat by means of the pure heat radiation, the floors of the cooking potsor the pans. The process of heating happens with virtually no loss of heat. That’s why you can cook on clearly demarcated areas side by side with different temperatures. The modern ones ceramic hobs brought more joy in the kitchens since the 1970s. They cause much less work when cleaning after cooking. What appeals to consumers most is the constant evolution of technology. For example, most of the ceramic hobs nowadays have convenient pad surfaces that simplify operation. These are either equipped with a technique that responds immediately to a light touch or on a long-range on the display. The temperature and the cooking surfaces are so easy to select. The display can be operated with one finger. This is easy to clean unlike the protruding knobs and knobs on other devices.

These ceramic hobs are recommended

The Siemens ET645HN17 iQ505 hob has four high-speed cooking zones. One of them has a switchable roasting zone and a field is equipped with a two-circuit cooking zone. The comfortable touch control operation works by a slight tap. In contrast, the Miele glass ceramic hob KM 5812 offers an appealing design due to the framed hob. The quick selection for the respective cooking zone is made via a central number series. The hob is in four cooking zones including one roasterand a Variozone split. If you are looking for a high-quality and reasonably priced hob, you can fall back on the Bomann EBK957 ceramic hob. The hob has two single cookers. A third cooking zone, located at the left front, can be enlarged with a second circle, which can be switched on. Likewise, if necessary, a roasting zone can be switched on at the fourth cooking point. All performance values ​​of the hob, which works with classic radiant heating elements, are adequate for any conventional cooking operation.