Hardly a person will deny that vegetables and fruits favor a healthy and balanced diet. Finally, there are many different antioxidants and biological stimulants vitaminswhich strengthen the immune system and build up body cells. On average, the recommended daily amount is even three vegetable units and two fruit units. Many people ask themselves the question of how this amount should be achieved in the stressful everyday life. Fruit juices offer a refreshing alternative, as they still contain phytochemicals and vital substances and are less difficult to digest. However, these substances are urgently needed by the body. At the supermarkets, there is already a large juice selection, which makes the hearts of healthy nutritional consumers beat faster. It should be noted, however, that in comparison to commercial limos, the sugar content is similarly high and there are also other chemical additives. But if you want fruity drinks, you can do it with your own juicersproduce. Finally, there is the domestic supply of fruits and vegetables and juices can be produced inexpensively and individually without added sugar.

What exactly is it Slow Juicer and how does he work?

With the help of the Slow Juicer Everyone can juicing different types of vegetables and fruits. It is an electrical juicerand compared to manual juicers it is an alternative. Compared with the citrus press is the Slow Juicer connected with the cable to the power grid and confidently can the juicer, the physical work to be left. The spectrum of the usable products is not limited to citrus fruits as in the citrus press. In the production of the different juice creations your own creativity knows no bounds. Regardless of a recipe, desired fruits usually have to be peeled at the beginning. Then the fruits are gutted and processed into handy portions. Afterwards they reach the fruit pressthe fruit is processed into juice. The fruit pieces are thrown at the centrifugal juicer for juice yield of several hundred kilowatts through. Of the Slow Juicer However, the vegetables and fruits are crushed and crushed first and the fruits are then pressed with the built-in snail against the sieve. In comparison, the process is slow and thus protected against overheating. The phytochemicals, the enzymesand the antioxidants do not oxidize. The English Slow is thus slow and it is in comparison for even more juice yield and also for the very gentle approach. Due to the low heat and the gentle processing, the Slow Juicer In English-speaking countries, they are often called chewing presses. The juice is cold pressed before and thus there is also the name Kaltentsafter. Among the fruit presses, the Slow Juicer are also characterized by a low noise pollution and this is made possible by the low speed of the screw per minute. The pressing of the fruits is gentle, the vitamins are preserved, the noise is low and there are even finer juices.

The different types

Just like the slow cookers, which also work on the slow principle, there are also differences in the Slow Juicer in terms of type and shape, all of which have different advantages. A comparison of the individual types can be absolutely worthwhile. The vertical slow juicer has the vertical screw on the machine. Thanks to its vertical orientation, it takes up very little space in the narrow kitchens and works faster compared to the horizontal position. Thanks to gravity, the fruits are automatically pushed down. Often there are large filling openings and the time required by the previous Schnibbelarbeit is reduced. Vertical models are also suitable for pressing soft vegetables and fruits. However, the juices often have a thick consistency. The vertical juicer can often score with the modern design. The horizontal juicer are traditional and the kitchen shelf requires a larger parking space. In the juicer, the screw is horizontal. The juices tend to be finer in the variant and there is less pulp than the vertical fruit presses. Apart from different types of fruit and vegetables, leafy vegetables and wheatgrass can also be processed in the best possible dry way. The models with only one screw usually have the vertical design. However, there are also the horizontal juicer, which are einschraubig. Whether horizontal or vertical juicer, with only one screw, the models achieve less performance as with double the number of screws. Sparfüchse usually resort to einschraubigen models, because it is the cheap juicer. With two screws, there are particularly exquisite juices, where the preservation of the ingredients is almost maximum. Even finer here, the fruits are pressed and the finished juice there are no residues.

What should be considered when buying?

The juicer can benefit from its own juicing technique, which can also be reflected in the product features. Especially the equipment and the performance should be considered with the purchase. The centrifugal juicers have 700 to 1500 watts and the juicer, however, only 150 to 200 watts at a maximum of 120 revolutions per minute. However, the slow juice machines can reveal the real benefit. In comparison to the centrifugal separators they are not only much quieter, but they can also provide the healthy and refreshing nutrition with the consistently high-vitamin and fine juices. As a rule, most juicers can be disassembled very easily and damaged or broken items can be changed very easily. On request many manufacturers also send the spare parts. Some models even offer a long-term warranty on the engine. Apart from the instructions for cleaning and construction as well as the main unit, there is usually also the juice collector with it. Often this is made of plastic and the more expensive versions offer this also made of glass. In the main devices, the housing material is usually made of plastic. Stainless steel is also found at the higher price ranges. Some models also have a plastic case with the stainless steel look. The juice dish is supplemented in many cases by an additional coffee grounds container, where vegetable or Obstreste pressed and dried are discharged. The cleaning afterwards is made easier and so the device does not have to be disassembled. In the pomace container and the juice container, the view of the capacity can pay off. Working time can be saved considerably with the large capacity. After all, they do not have to be churned or emptied. Apart from the pomace and juice container, there are some manufacturers also a stuffing plunger and a cleaning brush with it. This is against blockage and for cleaning the device. The reverse button is available on the exclusive models for blockage. Then there is often also the Auffangsieb, which was attached to the juice container and from the juice so the last pieces of fruit banned. Everyone can decide whether to use the juicer as a juice machine or even as a smoothie blender or Smoothie makeris being used. Some models even offer recipes.