Of the Milkpot is a kitchen utensil with a lot of history and even more charm. Who does not like to think back to how delicious the fresh, warm milk from Mama’s or grandma’s kitchen tasted?

Many people still use one today Milkpot to heat a little milk with honey if they can not sleep at night; or as a ritual before that too bedgo.

In the past, milk pots were even on the witch, or you could even put the brass vessels into the tiled stove to heat the contents. They were not just for milk in use. Centuries without water heaterthey have behind them, for example, to heat tea water.

Where are still milk pots today?
A visit to the flea market around the corner reveals how many different materials, shapes and patterns Milkpot can come along. Just like coffee pots, the kitchen pots have become one or the other collector’s item.
Patterns and paintings provide information about origins such as region and age.

But milk pots are also on offer from high-priced kitchen utensils manufacturers. They are not extinct and can not be replaced by a kettle. Because only in an open pot, the desired temperature can be achieved specifically.
Even people who rather prepare the pudding out of the bag will find it in one Milkpot a practical kitchen helper. thermometerinto it and already the powder can be stirred.

materials
Whether it was actually milk pots as such, or all-round vessels, in any case, there are similarities to vessels made of clay.
Then there was a long time pottymade of emalie, various metals, porcelain and cast iron. Certainly the handling is a reason to switch to a lighter version. On Milkpot has a pourerand if the pot is difficult to lift with one hand, it is probably not much help.

Therefore, when buying new, it is important to think about the weight and handling of the handle.

Incidentally, old milk pots can be used excellently as a decorative vase or as a decorative accessory in the garden and winter balcony or kitchen.

Another tip: Carefully screw a milk pot on the wall to either stow kitchen utensils or herbs in it. It looks wonderfully decorative and reminds depending on the model of an old country house.

Milk pot and baby food
When it comes to milk and milk stew, baby food is not far away. Of course, the milk can be tempered here and easily transferred.
A big advantage compared to conventional bottle warmers is the hygiene. The absence of plastic can make germs harder. The open texture of a milk pot allows a more thorough cleaning.

Soup cooking in a milk pot:
Even soups can be excellently prepared in some models. The same goes for porridge. A big plus: If you do not have a large sossiere for soups or a terrine for the guests to be unwieldy, the soup can be served directly from the milk pot and is therefore easy to portion for each guest.

Milk pot: in or out?

A clear vote for the milk pot. There are things that the modern technology can do, but even if the liquid was brought to the right temperature by microwave and co, it can not be processed directly there. And this is just one aspect. A milk pot is an indispensable kitchen utensil with a long history due to its handle and the pouring recess.