For a small schnitzel, a fried egg or to warm up the leftovers from lunch is one frying panwith 16 cm diameter ideal. That’s why the small frying pan is part of the kitchen equipment in almost every household. The frying pans are available 16 cm in different versions and at very different prices. The pans are made of aluminum, stainless steel or cast iron. Rarer to find are still forged steel pans and pans made of copper. The prices for one Frying pan 16 cm rise from the cheap aluminum frying pans to the at first glance very expensive models of cast iron or copper. For the sometimes considerable price differences, there is a reason. The price differences are not just due to the different materials. In the main, the cost of manufacturing is critical to the price of a frying pan.

Frying pan 16 cm made of aluminum

16 cm aluminum frying pans are available in two versions. Once as a thin aluminum sheet punched pans or as a cast pans. The die-cut variant is the simplest and cheapest version. However, the thin bottoms of these pans are usually forgiven during the first roast. As a result, the pans are basically useless. These pans are more suitable as a toy for the dollhouse, because for roasting stove,
A good deal more durable are the cast aluminum pans with a thick bottom and a thicker wall. With a good non-stick coating, these relatively inexpensive pans can provide good service in the kitchen for many years. For cleaning, the aluminum pans are simply placed in the dishwasher. An example of a high quality cast aluminum pan is the KUHN RIKON Cucina Star Frying pan 16 cm ,

Frying pan 16 cm made of stainless steel

At a panstainless steel, the bottom and edge are made individually and must be connected together inseparably in a separate step. Therefore, the small 16 cm stainless steel frying pans are also more expensive than aluminum ones. The floors usually store the heat very well. There one stainless steel panusually has no non-stick coating, these pans can also be cleaned with a steel sponge if necessary. For normal soiling, cleaning is sufficient in the machine. With good care keeps a high quality Frying pan 16 cm made of stainless steel for a lifetime.
The Fissler appetizer mini-pan 16 cm is a high-quality frying pan made of stainless steel.

16 cm frying pan made of cast iron and forged steel

They are heavy, excellent for frying and last a little eternity. 16 cm cast iron or forged steel frying pans can be heated very high and distribute the heat very evenly. They are therefore perfect for searing meat. However, before first use, they must be burned carefully and evenly, for example with potato peels. The dishwasher is taboo for pans made of cast iron and forged steel. In a normal pollution, the Paffen be simply rubbed with a cloth. Maximum lukewarm water without detergent should be used for cleaning. When not in use for a long time, the pans must be oiled to protect them from rust. Because of their perfect roasting properties, these pans are very popular with professional chefs.

Frying pan 16 cm made of copper

For many, frying pans made of copper are the pinnacle in pan hierarchy. Copper is the best at dissipating heat from all the materials used for frying pans. The temperature in one KupferpfanneCan be regulated very quickly and sensitively, especially when used on gas stoves. The care of a Frying pan 16 cm Made of copper is relatively expensive. This pan should only be rinsed by hand. In order to preserve the bright copper luster for a long time, these pans must be regularly treated with special cleaning pastes. High quality copper pans are not widely available. Only a few manufacturers produce copper pans at all. The prices for these pans are correspondingly high. But their durability is almost unlimited.