10 Best bar spoon of 2020

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Bar spoon guidebook

At the weekend or after work, many people enjoy their free time in a bar. Here, not only the comfort is in the foreground, also the delicious drinks play a very important role here. The cocktails have more than established themselves over the last few years. Not only the young people, but rather guests from all generations enjoy them and like to drink them. There are both simple and difficult cocktails. In order for all orders to be carried out properly and properly, the bartender must have appropriate skills. In addition to the right training and long experience, it is very important that the right tool is available. In addition to the blender and the matching glasses, there are also utensils that are rather unknown to many people, but really only a term for the professionals. For this a very good example is the so-called bar spoon , But what kind of tool is it and what is it used for? Which different models are available in the market and maybe there are differences? In the following guide, the practical tool will be considered in more detail.

What is a bar spoon and what is it actually used for?
On bar spoon is a classic tool and should not be missed in a professional environment. Basically, the tool comes from the English and is called here quite classic Bar Spoon, abbreviated this is also with BS. Although there are no exact guidelines on how the spoon must look, but still some guidelines. So the spoon is usually at least over 20 inches long, up to 30 centimeters are not uncommon here. For a corresponding stability usually stainless steel or another, comparable metal is used. Thanks to this are the bar spoon very stable. Since these are used daily in a professional environment, this actually plays a very important role. In the European bars, a trend has developed from Japan in recent years, here are the spoons with a length of up to 50 centimeters again significantly larger. While on the one hand a classic form of the spoon is used, the barman finds on the other side a small pestle. This page is very important for daily use, for example, it is used to squeeze or squeeze herbs and more. However, another use is no problem, because in the bar, the spoon can also be used to measure small amounts of liquid. The constant amount has meanwhile also established itself in the recipes and is even used here as a fixed unit of measure. Here summarizes the bar spoon about 5 milliliters, this is actually the same for all models. This has also been established in the recipes, the abbreviation BL can be found in many recipes today.

However, the spoon has its functionality especially when stirring. Especially in this day and age, the bar spoon is mainly used for this purpose. The spoon is also very suitable for layering cocktails with several layers. Because with this method, the individual layers are carefully and directly placed on the spoon in the glass. Especially with the elaborate cocktails, this is a huge advantage. Among other things, this is one reason why the bar spoon is very popular in a professional environment. Especially due to the easy handling of the spoon is often there, this is also well suited for very fast stirring. With elaborate cocktails, this speed is also very important, so that the ingredients are mixed effectively.

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*Last update on 2020-11-04 / Affiliate links(we get a commission when you buy on amazon) / Images from Amazon Product Advertising API