Garlic capsules are a commonly used supplement that supports blood flow and the circulatory system. With the help of capsules, the positive properties of the tuber can be preserved without having to eat it fresh.

Definition and benefits of Garlic capsules
A garlic capsule is a concentrated garlic extract, which is served in individual capsules. The capsules dissolve independently in the stomach and are odorless. Its outer shell is made of gelatin, carrageenan and cellulose. The advantage of garlic in capsules is that they release their active ingredients in the stomach, rather than in the mouth. This will prevent the typical garlic taste that is already known from the leek’s toast.
In general, exist Garlic capsules mainly from the active substance allicin. It is a sulfur-containing ingredient, which is not only responsible for the taste, but has a positive effect on the organism. Many preparations combine garlic with other effective substances, such as mistletoe or hawthorn.

Possible side effects of Garlic capsules
Garlic capsules have mainly natural ingredients and are extremely gentle. Nevertheless, it can come as with any preparation to unwanted side effects.
If the capsules are overdosed, sometimes digestive problems are the result. If users notice diarrhea or stomach ache, or even vomit, they should stop taking the capsules. In addition, the preparation may affect your own body odor, stool and breath smell change.
It should also be noted that people who have a blood clotting disorder should contact their doctor first. The intake of Garlic capsules can cause bleeding to occur more quickly as the blood thins out. People who are allergic to garlic should also refrain from taking it.

The effect of Garlic capsules
Garlic capsules are among the nutritional supplements. They should be taken daily alongside a healthy and balanced diet. The capsules have a variety of health effects. For example, they have a positive influence on digestion and strengthen the cardiovascular system.
Especially to prevent arteriosclerosis, garlic capsules are well suited. If fat deposits on the arterial walls, they are heavily loaded. The garlic-containing substance allicin, however, dilutes the blood and lowers in this way the riska thrombosis. In addition, garlic has an antibacterial effect due to its high selenium content, which has a positive effect on digestion.
Garlic capsules can simply be taken with a little liquid before a meal. How many capsules to take per day varies from one preparation to another. More detailed information on the correct intake can be found in the packaging or on a leaflet.

What to consider when taking garlic capsules
Garlic capsules are known to have almost no side effects. However, users should be aware that changes in their skin, aema and stool odor may occur during the time of taking them. Those who are averse to the aroma of garlic should test the capsules for a week and ask partners or family to point out unpleasant odors. In addition, the garlic capsules should not be taken for a longer period than 6 weeks.
Similar to other medicines, the capsules are not suitable for children under 12 and should be kept out of the reach. The shellThe product is made of gelatin, which is why the preparation is not suitable for a vegan or vegetarian diet.