10 Best electric grill of 2018

  • Weber
  • Lawn & Patio
  • 15+ Servings - It's tailgate time! The 240 square inches of...
  • George Tough Nonstick Coating - There's a lot to love about...
  • Indoor/Outdoor Removable Stand - Don't let the weather keep...
  • Kitchen
  • 15+ Servings - It's barbecue time! The 240 square inches of...
  • Apartment-Approved - Your landlord will love this grill just...
  • Adjustable Temperature Control - Perfect heat is the secret...
  • Weber
  • Lawn & Patio
  • Char Broil
  • Lawn & Patio
  • Portable electric grill with 145-square-inch grilling area...
  • Cooks 8 burgers, 8 steaks, 6 to 10 chicken breasts, or 4...
  • Powerful 1,500-watt, 5,120 BTU burner and porcelain-enameled...
  • 1560-watt electric heating element to heat 189 square-inch...
  • Porcelain-enameled cast-iron cooking grates and cast...
  • Fully assembled out of box
  • Excelvan
  • Kitchen

Electric Grill Guide

For many barbecue friends has the electric grill not a high reputation. Many barbecue friends are of the opinion that with the electric grill no barbecue feeling comes up and he is not that authentic. The electrical device offers a classic charcoal grillmany advantages. Of course, one has electric grill Not much in common with a traditional grill, but just because no coal, wood and flames are used, electric grills are becoming increasingly popular. This is mainly because many neighbors feel disturbed by the smoke and smell of a charcoal grill. The barbecue on the balcony is of course not allowed. Unless it is one electric grill , This does not cause strong smoke and can therefore be used individually. Whether on the balcony, on the terrace or in the kitchen, a grill can be used everywhere. There will be no trouble with the neighbors with this device. Because the biggest advantage of a grill is that no smoke arises and thus only makes a delicious grilled meat smell. By law, no one can prevent the use of such a grill. It can even be placed in the dining room as there is no risk of fire from using the appliance. Only high-quality dining room tables should be protected by a suitable wood panel.

Advantages of an electric grill

Another big advantage of an electric grill is the simple operation of the device. The grill master does not even have to wait until the coal has burnt through, but he can start right away. Depending on the model, the grill temperature can be set exactly. After eating, the grill can be easily cleaned with a soft brush or a soft cloth. Many table grills have a handy aluminum dish that catches the fat. It can be filled with water and thus easy to clean. The shell can easily be tipped out and washed through after use. High quality electric grills are made of stainless steel. The parts can be cleaned in the dishwasher. Other devices have a nonstick coating grill plateand a practical barbecue hood. These electric grills are easy to clean. However, they have the disadvantage that this is the grill feeling actually lost something. Meanwhile, many electric grills are available for little money. Care should be taken to ensure that not only the price, but above all the quality is respected. Who is not ready for one electric grill spend a lot of money, which should make sure that the device is still very powerful. If not enough heat can be produced, then the meat must grill far too long. As a result, it is not very crispy from the outside and often too dry from the inside. In addition, too much power is consumed.

High quality equipment for barbecues

More and more reputable manufacturers now offer electric grills that have a power of about 2,000 watts. This ensures that the meat gets heat and can be cooked through quickly. The electric grills can not only be used for the preparation of meat, but they are also ideal for grilling vegetables, bread or fish. A small disadvantage of the devices is that it is tied to the power plug. This means that these devices can not be taken into the park. Mobility is therefore somewhat limited. But it can all play out its advantages on the balcony or in the kitchen. Many grill friends create the electric grill as a second model to stay flexible. While barbecue friends in a charcoal grill in bad weather have to give up the barbecue, the users of electric grills can still prepare a delicious grilled meat. The device is set up quickly and switched on. It is only important that a socket is available in the immediate vicinity, so that no trip hazard arises. If you want to buy an electric grill, you should definitely pay attention to the right size. Again, there are big differences. In many shops electric grills for singles, families or large garden parties are available, which can be selected according to your own needs. Also, the weight and material of the grill are often an important purchase criterion when buying.

Table model or electric grill with feet

In addition to the size is decisive for the purchase, whether one table Grillor an electric grill with feet should be used. Table grills can be on the dining room tableor a kitchen counter. Barbecues with feet are more suitable for the balcony or the terrace. Every barbecue lover can choose between square, round and rectangular models. High quality appliances are made of stainless steel or cast iron. Cast iron has the advantage that it is very robust and weather-resistant. It absorbs the heat well and keeps it long. The heat is passed on directly to the grilled meat. In addition, the typical banding on the grill meat conjure. These grills have the small disadvantage that they are a little more intensive care, such as a stainless steel electric grill. These devices should not be cleaned with water and should be rubbed with a nourishing oil before each use.

Gentle preparation of food

In direct comparison with a charcoal grill, the preparation of meat, fish and vegetables is easier and, above all, healthier. There is no dripping fat in the hot coal, so that no carcinogenic substances. With such a grill can be grilled very low in fat. There are no pollutants such as benzopyrene in the food to be grilled by the connection of gravy and charcoalcan arise. In addition, there is no strong smoke that gets into the airways. The electric grill should therefore be a good compromise for a conventional charcoal grill. If spontaneous visitors come by at the weekend, then you do not have to run straight to the nearest gas station for expensive ones charcoalto buy. The grill is always available immediately. Small electric barbecues offer the advantage of not using them and not taking up much space. Due to the compact size, it can be found in every kitchen or on a small balcony. Barbecue sauces are particularly suitable for replacing the missing barbecue aroma of grilled meat. Small devices have the advantage that they do not consume much power and are now cheaply available. In many devices, the heat distribution is done by heating rods. These are under the grillattached or under the grill plate. In modern electric barbecues, the bars are already integrated in the plate. The heat is distributed evenly over the plate. For some barbecues, the plate is divided into two zones, one smooth and one ribbed. The smooth plate is called Teppan Yaki and comes from the Japanese kitchen.

*Last update on 2018-07-30 / Affiliate links(we get a commission when you buy on amazon) / Images from Amazon Product Advertising API